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Lunch Box Apple Slices with Almond Butter


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  • Author: Hannah Reed
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Lunch Box Apple Slices with Almond Butter are the ultimate snack, perfectly balancing sweet and savory flavors. Crisp apple wedges, paired with creamy almond butter and a hint of cinnamon, create a delightful treat that is not only delicious but also nutritious. Ideal for lunchboxes, picnics, or afternoon cravings, this quick and easy recipe will transport you back to sunny days while keeping you energized throughout the day.


Ingredients

Scale
  • 2 medium fresh apples (e.g., Honeycrisp or Fuji)
  • 4 tbsp almond butter (all-natural)
  • 1 tsp ground cinnamon
  • 1 tbsp lemon juice
  • 2 tbsp water

Instructions

  1. Wash and dry the apples, then slice them into wedges.
  2. In a small bowl, mix lemon juice and water. Dip apple slices briefly in the mixture to prevent browning.
  3. Spread about 1 tablespoon of almond butter on each apple slice.
  4. Sprinkle cinnamon over the almond butter for added flavor.
  5. Pack the slices in an airtight container or lunchbox, separating layers with parchment paper if desired.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 2 apple slices (100g)
  • Calories: 200
  • Sugar: 18g
  • Sodium: 1mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 0mg