Description
S’mores Brownies are a delightful blend of rich chocolate brownie, gooey marshmallows, and crispy graham crackers that brings the campfire experience right into your kitchen.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup unsalted butter, melted
- 3 large eggs
- 2 tsp vanilla extract
- 1 cup all-purpose flour
- ½ tsp baking powder
- 1 cup semi-sweet chocolate chips
- ½ cup graham cracker crumbs
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking pan or line it with parchment paper.
- In a medium bowl, whisk together cocoa powder, flour, baking powder, and salt.
- In a large bowl, combine melted butter and sugar until smooth. Mix in eggs one at a time, followed by vanilla extract.
- Gradually fold the dry ingredients into the wet mixture until just combined. Stir in half of the chocolate chips.
- Pour half of the brownie batter into the prepared pan. Layer with graham cracker crumbs, mini marshmallows, and remaining chocolate chips before topping with the rest of the batter.
- Bake for 25-30 minutes until edges are set but center remains soft. Let cool slightly before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg