Description
Cashew Crunch Salad with Sesame Dressing is a vibrant and refreshing dish that combines crisp mixed greens, crunchy cashews, and sweet cherry tomatoes, all drizzled in a zesty sesame dressing. Perfect for summer picnics or cozy family dinners, this easy-to-make salad bursts with flavor and texture, making it a delightful addition to any meal. Enjoy the delicious balance of nutty, sweet, and tangy elements that will keep you coming back for more!
Ingredients
Scale
- 4 cups mixed greens (spinach, arugula, romaine)
- 1 cup roasted unsalted cashews
- 1 cup cherry tomatoes (halved)
- 1 medium cucumber (sliced)
- 3 tbsp sesame oil
- 2 tbsp low-sodium soy sauce
- 1 tbsp honey
Instructions
- Wash and dry the mixed greens thoroughly.
- Chop the cherry tomatoes in half and slice the cucumber into bite-sized pieces.
- In a large bowl, combine the mixed greens, cashews, cherry tomatoes, and cucumber; toss gently.
- In a separate bowl, whisk together sesame oil, soy sauce, and honey until well combined.
- Drizzle the dressing over the salad mixture and toss to coat evenly.
- Serve immediately or refrigerate until ready to serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: International
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 300
- Sugar: 7g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg