Description
Air fryer chicken is your go-to solution for quick, delicious meals without the fuss. With its crispy exterior and juicy interior, this recipe transforms simple chicken breasts into a gourmet dish in no time. Perfect for busy weeknights or family gatherings, you can easily customize the seasoning to suit your taste. Get ready to impress your loved ones with this effortlessly delightful dinner that requires minimal cleanup!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat your air fryer to 380°F (190°C) for 5 minutes.
- Pat the chicken breasts dry with paper towels.
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper; coat the chicken evenly.
- Place the seasoned chicken in a single layer in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through until the internal temperature reaches 165°F (75°C).
- Let it rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 220
- Sugar: 0g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg