Description
Alabama White BBQ Sauce is a creamy, tangy condiment that transforms your grilled meats and vegetables into culinary masterpieces. With its unique blend of mayonnaise, vinegar, and spices, this sauce stands out from traditional barbecue offerings. Perfect for slathering on chicken or as a zesty dip for veggies, it’s an easy-to-make addition to your summer cookouts that will wow your guests with every bite.
Ingredients
Scale
- 1 cup mayonnaise
- 1/2 cup apple cider vinegar
- 2 tbsp prepared horseradish
- 2 tbsp freshly squeezed lemon juice
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Gather all ingredients: mayonnaise, apple cider vinegar, horseradish, lemon juice, garlic powder, salt, and pepper.
- In a mixing bowl, combine mayonnaise and apple cider vinegar; whisk until smooth.
- Add horseradish and lemon juice; mix well until combined.
- Stir in garlic powder along with salt and pepper to taste; whisk again until blended.
- Taste the sauce and adjust seasonings as needed.
- Transfer to an airtight container and refrigerate for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Southern
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 100
- Sugar: 0g
- Sodium: 160mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg